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Editor in chief:
Keith R. Benson (Vancouver, Canada) -
Advisory Board:
Francisco Ayala (Irvine, USA);
Giorgio Bernardi (Naples, Italy);
Bernardino Fantini (Genève, Switzerland); -
Editorial Board -
Managing Editor:
Christiane Groeben |
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| History and Philosophy of the Life Sciences ISBN-13: ISSN: 0391-9714 |
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Price: 352,30 € |
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| History of Philosophy of the Life Sciences is an interdisciplinary journal committed to providing an integrative approach to understanding the life sciences. In specific terms, it welcomes submissions from biologists, historians, philosophers, and scholars in the social study of science that offer broad and interdisciplinary perspectives on the development of biology, especially as these perspectives illuminate both biology’s scientific development and its larger role in society. Submissions which are collaborative and feature different disciplinary approaches are especially encouraged, as are submissions written by senior and junior scholars (including graduate students). HPLS also welcomes submissions featuring novel formats. While it is anticipated most submissions will represent recent scholarship, they may also include essays on contemporary issues or perspectives, results of unique workshops, and/or discussions featuring a wide-range of perspectives. Papers are published on the understanding that they have not been published before and are not concurrently under offer to any other journal. Authors will usually receive a decision on their articles within 3 months of receipt. The languages of the journal are English, French, German, and Italian; however, other languages can be considered. Book reviews are published only in English. Copyright © 2010 Stazione Zoologica Anton Dohrn, Villa Comunale, 80121 Napoli, Italy Printed by Francesco Giannini & Figli S.p.A., via Cisterna dell’Olio, 80134 Napoli, Italy Graphics by Gianni Trozzi. Subscription Information History and Philosophy of the Life Sciences (ISSN 0391-9714) is published four times a year. Annual subscription 2009 (vol. 31): Institutional rate:€ 352,30 (paper and online) All subscriptions are payable in advance and all rates include postage (surface rate in Europe, air mail to all other countries). Payment may be made by bank wire/transfer. For payment by credit cards register as subscribe contact: This e-mail address is being protected from spam bots, you need JavaScript enabled to view it |
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